Facts About Milk Consumption in Indonesia, Apparently Still Low

Dream - Protein intake is very important for the body, especially in maintaining normal iron levels in the body. For women who menstruate every month, maintaining protein intake should be a major concern to prevent iron deficiency. 

There are many ways to get adequate protein intake. Not only by consuming nuts, red meat, fish, but also through a practical way, which is by drinking milk. Unfortunately, milk consumption in Indonesia is still very low. This was revealed by Budi Gunadi Sadikin, the Minister of Health of Indonesia, during the World Milk Day celebration held by Greenfields Indonesia in Malang, East Java.

“Per capita protein consumption in Indonesia has reached 62.2 grams, exceeding the national standard of 57 grams. However, it is unfortunate that animal protein, especially processed milk products, is still low,” said Budi Gunadi on May 30, 2023, during an online press conference.

The same thing was also explained by Andre Rompis, CEO of Greenfields Indonesia. They conducted research that showed the level of protein consumption in Indonesia has increased, but it is still relatively low.

"In fact, the average milk consumption in Indonesia is 16.27 kg per capita per year, still far behind neighboring countries," he said.

Budi added, consuming milk can improve nutrition in the body. Because in essence, milk contains a lot of protein, calcium, vitamins, and minerals that can function for the body and also strengthen our body's stamina or immune system.

Our body needs nutritional and protein intake every time we engage in various activities. Basically, drinking milk or processed milk products is very beneficial for our body. Cow's milk contains beneficial contents such as protein, potassium, calcium, vitamin D, vitamin A, vitamin B12, vitamin B2, niacin, phosphorus, iron, carbohydrates, and minerals for body health.

"The Ministry of Health focuses on education in preventing nutritional problems through a life cycle approach starting from childhood and adolescence to support growth and development. The Ministry of Health appreciates Greenfields Indonesia for its role in meeting nutritional adequacy for the community with quality animal protein products," said Budi.

Report by Devi Tri Aprilianza