Food Lovers Must See, The Process of Making Noodles in This Factory Makes the Stomach Sick

Dream - There are many unique culinary contents from India that circulate on social media timelines. Indonesian netizens are familiar with these food contents as "Prindavan cuisine."

One of the highlights is the way they are made. These videos often show the food-making process, which is considered unhygienic by netizens.

One of them is a video uploaded by the Twitter account @chiragbarjatyaa. The account shared a video of noodle making in one of the factories, believed to be located in India.

The noodle-making process looks unhygienic, causing many netizens to lose their appetite after watching the video.

The video initially shows the dough being put into a machine to be ground into a flat shape. The machine used to process the dough appears rusty.

After the flattened dough is gathered into a roll, it is immediately carried to another machine. The machine will cut the dough into long noodle shapes.

The dough that has been shaped into noodles is then put into a stove and covered with a cloth that appears to be very dirty.

After that, the noodles are directly thrown onto the floor covered in flour. Then, without using any base, the noodles are wrapped in plastic and ready to be sold.

All workers involved in processing the noodles, from production to packaging, perform their tasks directly without using gloves, masks, or hairnets to ensure product hygiene.

This dirty noodle-making process went viral on social media and was reposted by other social media accounts. Not only that, the post also received various responses from netizens.

"I'm 100% sure that the same unhygienic conditions apply to all kitchens in #Delhi! If you really know how your food (golgappas, kulchas, bhel puris, and not limited to the noodles shown here) is mass-produced, you will definitely stop eating it! Ever wondered what cows eat to produce milk?" wrote the account @vjakhu in response to the post.

"The entire process cannot be more unhygienic than this. If this factory can be found, it should be shut down," replied the account @gauravwankhede.

"You can take anything and the processing will be the same unless it's made by a big brand. The same goes for pani puri, sev puri, sandwiches, etc. Ever wondered how butter is processed by street-side sandwich vendors?" wrote the account @unquiet_boy.

When was the last time you had road side chinese hakka noodles with schezwan sauce? pic.twitter.com/wGYFfXO3L7

— Chirag Barjatya (@chiragbarjatyaa) January 18, 2023