For Dream friends who love instant noodles, you must try it.
Dream - Mi is a staple food in Korean society since ancient times. In addition to rice, mi is also a daily meal. Likewise, when there is a special feast, there is always a variety of mi dishes. Cooked with unique seasonings, mi is always sought after by Korean residents.
"For those of you who love noodles and are interested in this Ginseng country's cuisine, there are many variations of noodles that you can try. Not only served hot, but there are also options served with ice cubes. Unique, isn't it? Try tasting these four popular Korean noodle dishes."
This Korean specialty is served with shaved ice. Made from thin soba noodles and garnished with egg, meat, vegetables, and savory cold broth. The refreshing sensation of Mul Naengmyun is perfect to enjoy during the summer season.
Apparently, this dish actually originates from the mountains of North Korea as a staple food in the winter season. Suitable for consumption if you are on a gluten-free diet. The main ingredient of the noodles is made from horse gram flour, sweet potatoes, potatoes, or kudzu root.
Including the most popular noodle dish in Korea. These noodles are usually made from green beans or sweet potatoes. Cooked with soy sauce, garlic, and sesame oil. Suitable to be eaten as an appetizer, or main dish depending on the chosen vegetable or meat mixture.
Jajangmyeon is also a favorite menu for Korean people when they are in a hurry. There are many food stalls that sell this menu. This dish is an adaptation of Chinese food. The Korean version is made with sauce made from black soybeans.
This menu often appears in popular Korean drama shows. It's no wonder that Jajangmyeon's popularity extends across countries. Its taste is a combination of savory and sweet. It's most enjoyable when eaten while still warm.
This is also a cold noodle dish mixed with spicy gojuchang chili sauce and meat slices. The combination of flavors is very rich. There is a spicy, sweet, sour, and cold taste, combined with the chewy texture of the noodles.
Apart from directly cooked noodle dishes, Korean instant noodle products are also famous for their unique taste. Not only savory, but also balanced between sour and spicy. Which Korean noodles do you prefer, Dream friend? (x)
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