"Dream - Some people buy bananas when they are ripe to make them taste sweet. Unfortunately, sometimes not all of them are immediately processed or eaten. However, bananas are very prone to rotting and have a soft texture that can become moldy."
If that happens to the banana you bought, don't rush to throw it away, okay! Sahabat Dream can still process it into a practical and delicious snack.
The following is the translation of the 'Bahasa' text to 'English' while preserving any html tags: "The way to make it is very easy. You only need to mix several ingredients and fry the dough until cooked. Check out how to transform overripe bananas into Culinary Content Creator-style banana fritters owned by Instagram account @agakenyang."
"Ingredients:"
3 plantain tanduk5 tbsp wheat flour1 tbsp granulated sugar3 tbsp powdered creamer1 tsp powdered or liquid vanillaA pinch of salt2-3 tbsp margarineSufficient water
How to Make Banana Fritters
Step 1 Prepare bananas with blackened skin. Dream friends can use horned bananas. The account owner suggests using kepok or sunpride bananas for a more delicious taste. Crush the bananas into rough pieces.
"Step 2"
Enter wheat flour, granulated sugar, powdered creamer, powdered vanilla, a pinch of salt, and margarine into a container containing mashed bananas. Stir until all ingredients are evenly mixed. Add water, then stir well.
"Step 3"
Take the banana dough with a spoon and fry it using hot oil. Make sure both sides of the banana are evenly cooked to make it more delicious when eaten.
Processing fully ripe bananas will make them taste very sweet. Dream's friends can consume them with the addition of salty cheese to make it more delicious. Some people also enjoy eating fried bananas with sambal.
In addition to being banana fritters, bananas with dark skin can be processed into nuggets with a sweet taste and crunchy texture when added with bread crumbs. Dream friends can also be creative with various toppings such as sprinkles, chocolate and strawberry jam, as well as cinnamon powder to make it more attractive and delicious.
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