Burger Covered in Japanese Yakiniku Sauce, Curious about the Taste?

Dream - Japanese food is quite popular in Indonesia. The rich spices and flavors of Japanese cuisine that are close to Indonesian food make it easily accepted.

This prompted McDonald's Indonesia to present the Taste of Japan menu. Dream had the opportunity to taste one of the special menus from McD, namely the McSpicy Yakiniku Burger.

Burger with meat, Yakiniku sauce, and a combination of nori (seaweed) and sliced cabbage, plus an egg served with unique white-colored Burger buns. When bitten, you can taste the Yakiniku sauce with a perfect blend of sweetness, saltiness, and spiciness.

The addition of egg in the burger makes each bite more substantial. It can be filling because it is served with Spicy Nori McFlavor seasoned potatoes.

Matcha Ice Cream

Dream also tried the Sakura Fizz soda drink, which is not too sweet. Suitable for Dream friends who don't like overly sweet drinks.

For ice cream, Dream tried the McFlurry Matcha Cookies and Oreo. The sweet taste of the ice cream combined with the bitter hint of matcha makes the ice cream taste just right. Matcha lovers who prefer a strong matcha flavor can try this ice cream.

Turn Broccoli into a Burger, How to Enjoy Broccoli More Deliciously

Dream - Broccoli is a type of vegetable that is widely consumed by the public, including children. With the right preparation, broccoli that is cooked properly will taste delicious and make people forget its slightly bitter sensation.

The taste of broccoli is inseparable from its high vitamin content, which provides many benefits to those who consume it.

The high fiber and antioxidant content make broccoli very useful for lowering cholesterol and preventing plaque formation.

Not only does broccoli have many other benefits for the body. For Dream friends who don't like the taste of broccoli, don't miss out on consuming this green vegetable.

This recipe, which Dream quoted from Woolworths, can be an inspiration for Dream friends to prepare broccoli in a delicious way.

Ingredients:

• 300g broccoli, cut the florets small and keep the stems
• 2 spring onions, thinly sliced
• 2 garlic cloves, crushed
• 1/2 cup breadcrumbs
• 2 tbsp plain flour
• 1 egg, lightly beaten
• 25g Parmesan, finely grated
• 2 tbsp extra virgin olive oil
• 84g cheese
• 450g BBQ sauce
• 4 burger buns, halved
• 1/4 cup mustard

How to Make:

1. Cook the broccoli in a small pot of boiling water for 3 minutes until tender. Transfer to a plate lined with paper towels. Pat the broccoli with a paper towel to remove excess moisture.
2. Put the broccoli, red onion, garlic, bread crumbs, flour, egg, and Parmesan into a food processor. Chop and sprinkle with pepper. Shape the mixture into 4 parts.
3. Heat oil in a large pan over medium-high heat. Cook the mixture for 4 minutes or until a golden crust forms, then carefully flip and cook for another 4 minutes or until golden brown. Remove the pan from the heat, then place the cheese slices on the buns.
4. Meanwhile, prepare the sauce and mustard, then spread them on the buns. Stack all the ingredients and the broccoli burger is ready to be enjoyed.

(Source: Woolworths)

Low Carb Prawn Spaghetti Recipe Perfect for Dinner

Dream - Having dinner on time should be a routine activity for everyone who doesn't want to gain weight from eating too late. With a satisfied but not excessive stomach, we can immediately sleep to get better quality rest and wake up fresher in the morning.

To achieve this goal, Dream friends must also be smart in choosing dinner menus. Simple, nutritious, and low-carb dishes that prevent the accumulation of fat in the body during sleep should be the main concern.

This Prawn Spaghetti recipe, which Dream compiled from BBC Good Food, can be an inspiration for Dream friends' dinner menu.

Ingredients:

• 100g long-stem broccoli, cut into three
• 50g dried spaghetti, regular or whole wheat
• 2 tbsp olive oil
• 1 large garlic clove, lightly crushed
• 150g cherry tomatoes, halved
• 150g raw king prawns
• 1 tablespoon rose harissa paste
• 1 lemon, finely grated

How to Make:

1. Bring a saucepan of water to a boil. Add the broccoli and cook for 1 minute 30 seconds, or until tender. Drain and set aside. Cook the pasta, then drain, reserving a tablespoon of the cooking water.
2. Heat the oil in a large frying pan, add the garlic clove and fry over low heat for 2 minutes. Remove with a slotted spoon and discard, leaving the flavored oil.
3. Add the tomatoes to the pan and fry over medium heat for 5 minutes, or until starting to soften and release their juices. Stir in the prawns and cook for 2 minutes, or until they turn pink. Add the harissa paste and lemon zest, and mix well.
4. Toss the cooked spaghetti and pasta water through the prawns and harissa. Stir in the broccoli, season to taste, and serve.

(Source: BBC Good Food)