Santap Corn Ribs, Affordable, Delicious, and Simple Snacks

Dream - Usually, people prefer to look for practical snacks to eat. If you need to make it at home, the recipe should be simple and not require a lot of time to cook or prepare ingredients.

Fortunately, there are many delicious, savory, or sweet snacks that can be made with simple ingredients and don't take a long time. For example, corn ribs.

Photo: Shutterstock

This snack is often served in restaurants as an appetizer or starter dish. Dream's friends can make it at home for an afternoon snack. Here is the corn ribs recipe from Culinary Content Creator, Jerry Andrean.

Ingredients:

• Corn
• Oil
• Balado seasoning
• Mayonnaise

How to make corn ribs:

1. Peel the sweet corn and cut it in half. Cut the corn vertically into 4 or 6 pieces

2. Prepare a pan and oil, then fry the corn pieces until they become curved and brown

3. Remove the corn and season it according to taste. Serve corn ribs with mayonnaise as a dip to make it more delicious

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A post shared by Jerry Andrean (@jerrymci7)

Using Oatmeal, Make Low-Calorie Corn Fritters

Dream - The savory and crispy texture of fried snacks makes them a favorite in any situation. The way to make them is also practical, only using flour and simple kitchen ingredients.

Consuming fried food too often is not recommended and unhealthy for the body. In fact, consuming fried food too often is claimed to be able to cause cardiovascular diseases such as heart and stroke.

Look for healthier snack options to reduce fried food intake. Dream's friends can also make fried snacks in a healthier way with only about 50 calories, like the recipe from Nutritionist and owner of Instagram account @mutiaraadha below.

Ingredients:

• 4 tbsp oatmeal
• 80 grams carrots
• 80 grams corn
• Chives, as needed
• 1 egg
• Seasoning
• Water, as needed
• ½ tbsp oil

How to make low-calorie corn fritters:

1. Grind the oatmeal, slice the carrots and chives, and crush the corn.

2. Mix oatmeal, carrots, corn, chives, and egg. Add seasoning if needed.

3. Add water and mix well.

4. Grease the surface of the air fryer before placing the batter to prevent sticking.

5. Cook at 200 degrees Celsius for 15 minutes, then serve.