Gimmari, Crispy Korean Snack with Vegetable Filling
Can be enjoyed to fulfill fiber needs.
Dream - Traveling to Japan is incomplete without trying a variety of culinary delights that are offered.
Although there are tempting Japanese menus available in Indonesia, enjoying sushi, takoyaki, ramen, udon, and other dishes in their home country will enhance your experience when traveling in the land of sakura.
Your stomach will be full when you visit culinary attractions at the right place. Because there are several locations that offer light snacks to heavy meals.
Ready to enjoy Japanese culinary delights that will tantalize your taste buds and mind? Check out the following recommendations!
Located in Osaka, these two locations are very famous for their culinary delights. Adorned with various lights attached to each district, culinary tourism becomes more exciting when you have to hunt for dishes accompanied by colorful lights.
This popular culinary tourism area began with vendors around Shinsaibashi who have been selling since the 1960s when a sword named Shinsai built a bridge connecting the rapidly developing Shinmachi area with the Dotonbori theater district.
Although the theater district in that place has disappeared, this area never goes out with the presence of a variety of delicious culinary delights.
Shinsaibashi, which is about one mile or approximately 1.6 km from Dotonburi, can be explored for about five minutes on foot. Don't worry, your eyes won't stop seeing unlimited snacks such as takoyaki, okonomiyaki, sushi, udon, ramen, and many more.
One thing you must not miss when visiting Dotonbori is taking a photo in front of the Glico Man billboard. This spot is crowded with tourists taking photos imitating the figure of a man raising both hands up while lifting one foot.
To get here, you can use the Midosuji Line from Osaka Station or Umeda to Shinsaibashi Station.
With an area of ​​500 square meters and around 500 Chinese shops and restaurants, you can make Chinatown Yokohama District a tourist destination in Japan.
Here, you can use your travel time to shop and fill your stomach until you are full. Steamed buns or small snacks can be enjoyed on the spot or taken home while exploring the beautiful architecture.
It started in 1859 when the Yokohama seaport opened, attracting Chinese merchants who lived here to build their own community.
It is known that the Chinese ethnic population in this district comes from Guangzhou, southern China.
Although dominated by Chinese merchants, some restaurants here have combined Japanese dishes with an emphasis on Oriental Chinese cuisine.
To get here, you can take a train to Yokohama Station, which is about an hour from downtown Tokyo.
But if you have a JR Rail Pass, you can take a train from Ishikawacho Station on the JR Negishi Line.
Cobain For You Page (FYP) Yang kamu suka ada di sini,
lihat isinya
Can be enjoyed to fulfill fiber needs.
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