Dream - Pieces of tofu that are combined with fried eggs, then drizzled with savory peanut sauce, who can resist? This tofu tek menu has become a favorite evening meal for people in Surabaya.

Usually, it is most sought after during family gatherings or with relatives. It fills you up and definitely spoils your taste buds because it tastes really delicious.

- To make the seasoning, roast peanuts together with thinly sliced garlic and bird's eye chili. No need to use oil, just use a non-stick pan to cook them.

- Grind the seasoning until smooth. Add soy sauce, water, and squeeze lime juice, set aside.

- Boil the cabbage and bean sprouts for a short while. Arrange cooked tofu and eggs on a plate, then place cabbage and bean sprouts on top.

- Pour the peanut sauce and soy sauce, add sliced scallions- Tahu tek is ready to be enjoyed