Tips for Cooking Crispy and Yummy Fried Enoki Mushrooms

Dream- Enoki mushrooms are a favorite vegetable to be cooked when grilled with sliced meat or mixed in steam boats. They have a delicious taste and a very chewy texture.

They contain high nutritional content. They contain minerals, vitamins, and other important nutrients that are very beneficial for health. In addition to being a mixture for soup, tom yum, or soupy dishes, enoki mushrooms are also very delicious when made into tempura.

Coated with crispy flour and then fried until crispy. To get the savory and crispy taste of enoki mushrooms, they must be cooked with the right frying process.

Because if cooked carelessly, these mushrooms will become soft and chewy. Dream friends want to know how to make crispy fried enoki mushrooms? Let's follow these 4 secret steps.

1. Choose Fresh Ones

To cook crispy enoki mushrooms, you must choose fresh mushrooms. Because fresh mushrooms have minimal bacteria and contain much higher nutritional content.

2. Clean and Drain

Cut off the root part, then clean it thoroughly and drain it. This step is to ensure that the root part of the mushroom is free from dirt that can be a source of illness if accidentally consumed.

3. Coat with dry flour

The most important step in making crispy fried enoki mushrooms is the coating process with flour. Make sure not to mix the flour with water and remember that the mushrooms must be completely dry.

Then, if the enoki mushrooms are evenly coated with flour, do not let them sit for too long as they will become sticky. Instead, you should immediately fry them in plenty of hot oil.

4. Store in an airtight container

And last but not least, drain the fried enoki mushrooms and put them in an airtight jar. Your homemade fried enoki mushrooms will remain crispy even after being in the jar for several days.

Report: Hany Puspita Sari/ Instagram Rumah Darussalam

Delicious and Savory Stir-Fried Mushrooms, Let's Make It at Home!

Dream - Want to make a healthy and delicious meal? Mushrooms are the right choice. This ingredient has a delicious taste and is rich in nutrients. Suitable for Dream friends who are on a diet.

Can be used for breakfast, lunch or dinner. Not only can it be combined with rice, but also with bread or mashed potatoes. Just try making a dish of oyster mushrooms or button mushrooms, which are very easy to find.

Quoted from Fimela.com, here is a delicious and tasty button mushroom recipe.

Prepare the Ingredients:

- 250 grams of button mushrooms, cut as desired
- 1/2 onion, thinly sliced
- 3 cloves of garlic, finely chopped
- 2 shallots, finely chopped
- 1/2 tsp salt
- Pepper powder, to taste
- Oyster sauce, to taste
- Sweet soy sauce, to taste
- Seasoning, to taste
- Cooking oil, enough for sautéing

How to Make:

- Prepare all the ingredients, heat a little oil.
- Sauté the onion, garlic, and shallots until fragrant.
- Add the button mushrooms that have been washed and cut as desired, stir well with the onions.
- Add salt, oyster sauce, sweet soy sauce, pepper powder, and seasoning to taste.
- Stir all the ingredients and cook until the mushrooms are cooked, adjust the taste and immediately remove from heat when it tastes delicious.

Report by Mimi Rohmitriasih/ Source: Fimela.com