![The process of making birthday cakes in India ruins the appetite, even though the end result is beautiful.](https://cdns.klimg.com/mav-prod-resized/480x/ori/feedImage/2023/8/15/1692080609998-jiptv.jpeg)
The process of making birthday cakes in India ruins the appetite, even though the end result is beautiful.
"Not many people know how the process of making birthday cakes in India is actually very surprising."
"Not many people know how the process of making birthday cakes in India is actually very surprising."
Dream - One of the culinary delights often sold on the roadside in India is cake or birthday cake. This birthday cake is sold in containers and displayed in showcases so that everyone can choose when buying it.
Like a regular birthday cake, this Indian-made tart cake also looks beautiful and tempting. However, not many people know how the process of making birthday cakes in India. Recently, the Instagram account @newsentertainment_feed shared a video of the astonishing process of making tart cakes in India. The process of making birthday cakes in this cake factory in India truly ruins your appetite.
First, the factory employees pour eggs into a can that looks dirty and rusty.
"After being deemed appropriate in proportion, the egg is poured into the dough mixer while being filtered using bare hands."
Do not forget to add raw water into the rusty shaker tool so that the birthday cake dough does not stick when printed.
Now it's time to beat the eggs, raw water, and wheat flour into a birthday cake batter. Once it's well mixed, it's time to cook the batter into a birthday cake ingredient.
The dough is immediately put into an old rusty pan to be cooked into a birthday cake mixture. After it is considered half-cooked, the dough is lifted using bare hands and put into a rusty mold.
"Do not forget to even out the surface of the birthday cake dough inside the baking pan. No need to use a cake scraper, just using bare hands will make it flat instantly."
The translated text in English while preserving the HTML tags is: "The dough for the tart is placed on the floor before being lifted and put into a traditional oven fueled by charcoal or wood."
After the dough is completely cooked, the tart is ready to be shaped and decorated. Almost all the work is done with bare hands.
Using bare hands, the cake dough is starting to be cut into various beautiful shapes, one of which is this heart-shaped birthday cake.
After being cut as desired, the tart cake is coated with buttercream before being decorated with colorful flower toppings. The result looks beautiful, but unfortunately the process of making it is nauseating.
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