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How to Make Savory and Creamy Mashed Potatoes ala Restaurant

How to Make Savory and Creamy Mashed Potatoes ala Restaurant

Dream - When starting to change eating patterns to be healthier, maybe Dream Friends will try to make various recipes that use fresh ingredients. One of the recipes that is often tried is mashed potatoes.

How to Make Savory and Creamy Mashed Potatoes ala Restaurant

Besides being healthy, mashed potatoes are also easy to make. Dream friends only need to peel the potatoes, cut them into small pieces, and boil them until soft before mashing them. However, making delicious, creamy, and savory mashed potatoes is not enough to just process them in that way. Follow the method of Culinary Content Creator, the owner of the Instagram account @agakenyang, in making mashed potatoes to make them taste creamier and more delicious.

"Ingredients:"

1 kg potatoes 5 tbsp salted butter 3 slices of cheese 200 ml full cream milk Salt Black pepper Powdered parsley Garlic (optional)

How to Make Mashed Potato

Step 1 Peel and cut the potatoes into small pieces. Boil the potatoes until they become soft or for about 1 hour. Sahabat Dream can apply oil to the edge of the pot to prevent the boiling water from spilling.

How to Make Mashed Potato
<b>Langkah 2</b>

"Step 2"

Place the potatoes on a sieve and press them with a spoon while mashing them. This method will make the texture of the potatoes even softer when eaten. Dream friends can also leave a little bit of mashed potato unprocessed if they want a richer texture.

<b>Langkah 3</b>

"Step 3"

Copy the mashed potato into a pan and add butter and sliced cheese. Dream friends can also add chopped garlic or powder to make it more savory. Stir well.

"Step 4"

Turn on the fire and pour the milk slowly to make it easier to mix with mashed potatoes. Also add salt and black pepper. Stir until all the ingredients are evenly mixed.

"Step 5"

Copy the mashed potato to a plate or another container and add powdered parsley to enhance the aroma and taste.

Serve mashed potatoes with vegetables seasoned with onions, salt, and pepper. Also add a source of protein such as sautéed meat, grilled chicken, or fish to make the nutrition more complete. Also, pay attention to the amount consumed to match daily calorie needs.

How to Make Savory and Creamy Mashed Potatoes ala Restaurant
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