Only 3 Ingredients, Check Out How to Make Steamed Oreo Cake

Dream - To make a cake with a soft and fluffy texture, usually an oven is needed. Moreover, a considerable amount of ingredients is required to ensure the right texture and taste.

However, it turns out that a cake can be made without an oven. Dream friends can also make a cake with a soft and fluffy texture without many ingredients. You don't need to prepare a lot of ingredients.

Culinary content creator with Instagram @waktunyauntukmakan has proven it when making Oreo Milo cake.

Photo: Shutterstock

If you're curious about how to make it, check out the following recipe to enjoy a sweet snack with a practical cooking process.

Ingredients:

• Oreo biscuits
• Enough water
• Milo powder

How to make Oreo Milo cake:

1. Prepare the oreo and crush it until the texture becomes finer like crumbs.
2. Put it into a bowl and pour enough water. Stir until the texture thickens slightly.
3. Pour the oreo and water mixture into a heat-resistant container.
4. Steam the oreo and water mixture for 10 minutes.
5. Serve the Oreo cake with biscuits on top and sprinkle with Milo powder.

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A post shared by Waktunya Untuk Makan (@waktunyauntukmakan)

Make Your Own Creamy Chocolate Ganache Cake that Melts in Your Mouth

Dream - Steamed chocolate cake is one of the most popular cakes in Indonesia. This cake, made from a mixture of flour, sugar, eggs, and cocoa powder, offers a rich and luscious chocolate flavor.

This cake often appears as a dessert or snack at various events. Of course, because of its delicious taste and melting texture.

Curious about how to make a simple steamed chocolate cake? Let's take a look at the recipe that Dream has summarized from Diadona.

Ingredients for Cake:

• 2 eggs
• 10 tablespoons granulated sugar
• 1/2 teaspoon SP
• 1/4 teaspoon baking powder
• 12 tablespoons flour
• 3 tablespoons cocoa powder
• 70 milliliters oil
• 1 sachet chocolate condensed milk

Ingredients for Ganache:

• 250 ml liquid milk
• 8 tablespoons granulated sugar
• 3 tablespoons flour
• 6 tablespoons cocoa powder
• 2 tablespoons margarine

How to Make

Cake:

1. Put flour, baking powder, and cocoa powder in one container.
2. Beat eggs, granulated sugar, and SP with a mixer until fluffy.
3. Add the flour mixture and mix well.
4. Add oil and chocolate condensed milk, mix again with a spatula.
5. Pour the batter into a greased pan and steam for about 25 minutes until cooked.
6. Remove from heat and let it cool.

Ganache:

1. Combine flour, cocoa powder, granulated sugar, and liquid milk in one container.
2. Stir until the sugar dissolves.
3. Strain the mixture and cook over medium heat while stirring continuously.
4. After the mixture thickens, add margarine and mix well.
5. Pour the ganache over the steamed cake that is already cooked.

(Source: Diadona)