Only 6 Ingredients, Make Korean-Style Mozzarella Slice Meat

Dream - The way Koreans enjoy barbecue meat makes many people want to taste it because it looks so delicious. They always combine barbecue meat with cheese or vegetables to make the texture and taste even more delicious.

Korean-style meat dishes are quite simple and can be made at home. Dream's friends only need to prepare sliced meat, mozzarella cheese, vegetables, and the basic ingredients for the Korean-style barbecue sauce to imitate the Korean-style barbecue dish.

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You don't need to buy a barbecue set to taste tender and flavorful meat. Here is the recipe for mozzarella slice meat from Culinary Content Creator, Rikka Rafka.

Ingredients:

• Slice meat
• Mozzarella cheese
• Nori
• Instant barbecue sauce
• Sesame oil
• Sweet soy sauce
• Butter

How to make:

1. Cut the mozzarella cheese and grate as desired

2. Cut the nori to wrap the barbecue meat

3. Place the meat on a plate

4. Pour instant barbecue sauce, sesame oil, and sweet soy sauce. Make sure all surfaces of the meat are covered with the marinade

5. Use a non-stick pan to cook the meat and cheese

6. Melt the butter and add the marinated meat. Make sure both sides of the meat are fully cooked

7. Pour the grated cheese in an empty area of the pan, then cover. Let the cheese melt

8. Open the pan cover, take the cheese and meat, then wrap them with nori to enhance the texture and taste

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