Ingredients:2 eggsSaltPepperCooking oilInstructions:Beat the eggs, add salt and pepper. Mix until slightly frothy.Heat a generous amount of oil in a pan over medium heat.Pour the beaten eggs into the oil and swirl it around with a fork.Cook until golden brown, then remove from heat.Ready to serve.

How to Make: Cut the shallots, garlic, chili, and scallions into small pieces. Then, mix them all with flour and powdered broth. Stir well. Add the eggs and beat until all the ingredients are well mixed. Heat the oil, pour the egg mixture little by little until it's finished. Fry until golden brown, then remove from heat. Ready to serve.

Ingredients:1 broccoli head1 egg1 pack all-purpose flourCrunchy Nest Ingredients:5 tablespoons rice flour1 egg1/2 glass water1/2 pack flavoring seasoningCooking oil

How to Make: Cut the broccoli into small pieces, then wash and soak in salted water briefly. Lift it up, drain it, then dip it into beaten eggs. Then, coat the broccoli with flour, fry until slightly browned. Set aside. Make the bird's nest batter: mix all the ingredients, stir well. Heat the cooking oil, pour one spoonful while swirling it to form a bird's nest-like texture. Let it turn brown, then remove it. Ready to serve. Source: Diadona.