Recipe for Pepes Layur Fish with Mushrooms that is Suitable for Children

"Dream - Pepes layur fish with mushrooms is a traditional Indonesian dish that offers an authentic and nutritious taste. Using fresh layur fish and mushrooms mixed with special spices, this dish is steamed in banana leaves, which gives it a distinctive aroma and appetizing flavor. Check out the recipe to make delicious and nutritious pepes layur fish with mushrooms that Dream summarized from Instagram @anisyahkh."

The translation of "Bahan-bahan:" to English is "Materials:".

Here is the translation with the HTML tags preserved: "1/2 tail of stingray fish (choose fresh ones) Mushrooms (to taste, can use oyster mushrooms, button mushrooms, or other mushrooms) 1 egg Basil leaves (as needed) 1 tomato (thinly sliced) Banana leaves (for wrapping)"

Here is the translation of the provided text while preserving the HTML tags: "Bumbu Halus:
5 cloves of shallots
3 cloves of garlic
Curling chili (to taste spicy)
Bird's eye chili (to taste spicy)
Turmeric (enough, to add color and aroma)
3 candlenuts
Flavor enhancer (to taste)
Salt and sugar (to taste)"

The translation of "Cara Membuat:" to English is "How to Make:".

Prepare the ingredients: Clean the layur fish and cut it into several pieces according to your preference. Wash the mushrooms thoroughly and chop them if necessary. Slice the tomatoes thinly and prepare the basil leaves. Grind the spices: Blend or pound the shallots, garlic, curly chili, bird's eye chili, turmeric, and candlenuts until smooth. Add a little salt, sugar, and seasoning to taste.

"Mix the spices with the main ingredients: Add the layur fish, mushrooms, eggs, and ground spices into one container. Stir well until all the ingredients are perfectly combined."

Recipe for Pepes Layur Fish with Mushrooms that is Suitable for Children

Prepare the banana leaves: Heat the banana leaves over low heat to make them more flexible and less likely to tear when used for wrapping. Take a piece of banana leaf, place the mixture of layur fish, mushrooms, and spices on top of it. Add a few sprigs of basil and slices of tomato.

"Wrap and steam: Fold the banana leaves tightly and secure them with a stick or toothpick so they do not open while steaming. Repeat until all the ingredients are used up. Steam the pepes for about 30-40 minutes until fully cooked and the delicious aroma comes out."

Here's the translation with the HTML tags preserved: "Sajikan: Pepes ikan layur jamur siap disajikan! Nikmati bersama nasi hangat dan sambal terasi untuk rasa yang lebih mantap. Sumber: Instagram @anisyahkh." Translated: "Serve: Pepes of layur fish with mushrooms is ready to be served! Enjoy it with warm rice and shrimp paste sambal for a more delicious taste. Source: Instagram @anisyahkh."

The translation of Restoran Bali from Bahasa to English is Bali Restaurant

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This Australian tourist felt touched after receiving a special message while dining at his favorite restaurant in Bali.