"Dream - Bihun is often processed into spicy stir-fry or even made into a broth dish that makes the tongue dance."
"If you want to try this soup vermicelli recipe, the method is very practical. You can make it quickly. Just add some favorite ingredients, favorite spices, and voila, a delicious dish that is not only tasty but also very nutritious."
"One of the must-try dishes is the spicy Korean soup noodles with added seafood and gochugaru, a special seasoning typical of Korean cuisine. How about this Korean-style vermicelli soup recipe? Let's take a look!"
The translation of "Resep Bihun Kuah ala Korea" to English is "Korean-style Rice Vermicelli Soup".
Here is the translated text with the HTML tags preserved: "Basic ingredients: 50 grams of vermicelli, 250 grams of shrimp, 100 grams of white mustard, 5 boiled quail eggs, sliced green onions to taste."
Sure! Here’s the translation while preserving the HTML tags: "Bahan Kuah: 400 mL water 1 clove garlic, finely chopped 1/2 cm ginger, finely chopped 1 tbsp chili powder 1 tbsp ketchup 1 tbsp chili sauce 1/4 tsp chicken broth salt and pepper to taste"
Sure! Here is the translated text with the HTML tags preserved:
"How to Make
Boil the vermicelli until soft and prepare all the other ingredients
Sauté garlic and ginger until fragrant
Then add shrimp and water. Let it boil
Add sauce, salt, broth, pepper, and chili powder into the broth
Finally, add the napa cabbage. Just 2 minutes, lift the jjampong broth"
Here is the translation of the provided text while preserving the HTML tags: "For serving: Prepare the vermicelli, quail eggs, and sliced green onions in a bowl. Then pour the jjampong broth. Source: Diadona."
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