Cara Simpan Jagung Mentah, Tetap Segar, dan Bernutrisi

"How to Store Raw Corn, Keep it Fresh, and Nutritious"

Cara Simpan Jagung Mentah, Tetap Segar, dan Bernutrisi

Dream - Corn is a versatile, delicious, and nutritious food ingredient. Its sweet taste that is addictive, along with its chewy texture, can be used to create delicious dishes such as boiled corn, grilled corn, jasuke, sautéed corn, and various other corn dishes.

For those of you who love corn, you might want to stock it up at home. Well, there's a trick to storing raw corn. So that the corn remains fresh and nutritious. Find out how to make sure that when processed, the corn always stays sweet, crispy, and fresh.

1. Choose the Right Corn

Make sure the corn you choose is still fresh and good. Look for ones with green, tight skin and no spots. The important thing is that the hair is smooth and not dry.

2. No Need to Peel

No need to peel the corn skin, Dream Friend. Let the skin and hair stick together. This is so that the corn stays moist and doesn't dry out when stored in the refrigerator. Corn skin is also rich in nutrients, you know!

3. Put in Plastic

If you store corn using plastic, make sure the skin has been peeled first. Clean the corn hair, then put it in a plastic bag. Make a small hole for good air circulation and to prevent the corn from rotting quickly.

4. Dry Before Putting in the Refrigerator

Make sure the corn is dry before putting it in plastic. If the corn is still wet, it will quickly spoil and not stay fresh.

5. Pipil Dulu, Baru Simpan 5. Peel First, Then Store

If the corn skin has been peeled, it is better to remove the kernels first. So the corn will not spoil quickly even when stored in the refrigerator. It can be stored for one month.

6. Freezer is the Key

If you want corn to last for months, just store it in the freezer. Make sure the corn is peeled, cleaned, and dried before putting it in the freezer. It can last a long time, Dream Friend.

7. Do not mix

"Do not mix corn with other food, okay! The ethylene gas produced by corn can affect the quality of surrounding fruits and vegetables. To keep the corn fresh, just store it in a separate container. Source: Diadona."

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