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Recipe for Abang-abang Meatball Soup with Simple Seasoning

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Recipe for Abang-abang Meatball Soup with Simple Seasoning Meatballs. (Source: Shutterstock)

Dream - Many people are reluctant to make meatballs at home and prefer to buy ready-made ones. Moreover, meatballs are often sold in mobile stalls or in shops near residential areas.

Meatballs

What if you already have ready-to-eat meatballs, but no broth? Dream friends can make it themselves with a simple recipe. Just follow the simple meatball broth recipe shared by Culinary Content Creator, Maria Defi.

 

Ingredients:

  • 10 shallots
  • 10 cloves of garlic
  • 4 candlenuts
  • 2 stalks of spring onion
  • 1/2 tsp nutmeg powder
  • 1/2 tsp pepper powder
  • 1 tsp salt
  • 1 tsp sugar
  • 1.5 tbsp broth
  • Water
  • Meatballs
  • Tofu
  • Sawi vegetables
  • Fried shallots

How to make meatball broth:

1. Fry shallots, garlic, and candlenuts with a little oil

2. Add one stalk of spring onion that has been cut into several pieces. Remove the fried ingredients after they turn brown

3. Add nutmeg and pepper powder, then grind with a mortar and pestle or chopper

4. Boil water and add the seasoning. Stir well

5. Add beef bones if you want a richer taste

6. Add sugar, salt, and broth. Stir well

7. Add toppings such as meatballs, sliced tofu, sawi vegetables, and spring onion

8. Serve meatballs with sprinkles of fried shallots

      View this post on Instagram      

A post shared by Maria Defi 🌿 (@mardefff)

 

Make Your Own Savory Chicken Meatballs, Super Simple

Dream - Meatballs are synonymous with processed beef mixed with flour. Actually, chicken meat can also be made into meatballs. It's also very easy to make.

Dream friends can make it themselves at home because the ingredients are not too complicated. If there are still leftover raw chicken meat, just turn it into meatballs. For the steps, you can follow the recipe from the owner of Instagram @mardefff.

Ingredients:
- 200 g chicken thigh fillet
- 1 carrot, finely sliced
- 2 tbsp tapioca flour
- 1 egg
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp broth

 

How to Make:

Chicken meatballs

- Put all ingredients into a blender or chopper, except shallots and garlic. Grind briefly until smooth, then add shallots and garlic, and grind again
- Boil water in a pot, wait until it slightly boils
- Using two spoons, shape the mixture into balls
- Put the shaped balls into the pot. Boil the meatballs until cooked.
- Chicken meatballs are ready to be cooked with various seasonings and broth or can be eaten directly

Report: Meisya Harsa Dwipuspita

Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
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