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Resep Stup Roti yang Simpel tapi Rasanya Istimewa untuk Buka Puasa

Recipe for Simple but Special Bread Stup for Breaking the Fast

Simple but Special Bread Stup Recipe for Breaking the Fast

Dream - Stup bread or toast setup, could be a delicious menu for breaking the fast. Its delicious taste, with a soft texture, makes this snack perfect for filling the stomach and indulging the taste buds when breaking the fast.

Simple but Special Bread Stup Recipe for Breaking the Fast

The required ingredients are very easy to find at an affordable price. White bread and milk are the main ingredients that create the deliciousness of this dessert. Let's take a look at the recipe.

Recipe for Toasted Bread Stup

Ingredients:6 slices of white bread350 ml UHT milk100 gr margarine3 eggs80 gr granulated sugar1 tsp vanillaTopping Ingredients:Caramelized apple slicesA sufficient amount of sliced walnuts

               

How to Make: Heat the milk and margarine. Cook only until the margarine is melted, do not let it boil, set aside. Cut the bread. Arrange in a heat-resistant cup. In another container, whisk the eggs and granulated sugar until the sugar dissolves. Add the milk and margarine mixture to the egg mixture while whisking until well blended. Pour into a baking dish filled with bread, press down until the bread is submerged. Add caramel apple topping and sliced walnuts.

Bake in a preheated oven. Bake at a temperature of 170 degrees for 30 minutes or adjust according to each oven. Don't forget to test with a toothpick to check for doneness, if there is no dough sticking to it, it means it is cooked.

Recipe for Toasted Bread

Ingredients:1 pcs instant coconut milk (65 ml)250 ml UHT Milk Kraft Cheese (divided into 2, 1/2 boiled, 1/2 for topping)2 slices of bread3 tablespoons granulated sugar1/2 teaspoon vanillaA pinch of salt1/2 tablespoon cornstarch (optional)

               

How to Make: Boil all ingredients except (bread) over medium heat until slightly thickened, lift and drain. Arrange the bread in a bowl and pour the broth over it. Sprinkle cheese on top or add fruit toppings. It is more delicious when eaten cold.

Recipe for Stup Baked Bread Raisins

Ingredients: 5 slices of White Bread, 3 eggs, 350 ml UHT Milk, 100 gr Margarine, 80 gr Granulated Sugar, 1 tsp Vanilla. Topping: Grated Cheese as needed, Raisins as needed, Cinnamon Powder as needed (optional).

               

How to Make: Cook milk and margarine until the margarine dissolves, do not need to boil, set aside. In another place, beat eggs, sugar, and vanilla until the sugar dissolves. Mix the milk mixture and eggs, then stir well. Cut the bread and arrange it on aluminum foil. Pour the milk mixture over the bread evenly. Add cheese and raisins as toppings and sprinkle cinnamon powder if desired. Preheat the oven to 180°C for 10 minutes. Bake at 180°C for 30 minutes with the lower heat, then bake for another 10 minutes with the upper heat. Source: Diadona.id

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