![Corn fritters from Manado, Sweet and Savory Fried Snacks for Breaking the Fast.](https://cdns.klimg.com/mav-prod-resized/480x/ori/feedImage/2024/3/23/1711197618851-30olz.jpeg)
![Corn fritters from Manado, Sweet and Savory Fried Snacks for Breaking the Fast.](https://cdns.klimg.com/mav-prod-resized/480x/ori/feedImage/2024/3/23/1711197618851-30olz.jpeg)
"Dream - It feels incomplete to break the fast without our favorite fried snacks. The savory taste and crispy texture of the fried snacks always make everyone addicted to eating them."
Fried snacks that are often served during breaking the fast are diverse. Starting from stuffed tofu, martabak, to corn fritters, so Sahabat Dream can adjust their favorite type of fried snack and enjoy it with family.
Besides being delicious, fried food is also very easy to make at home. One of them is corn fritters. Crunchy, filling, with a combination of sweet and savory flavors.
To make it is also very easy. Enjoy it with fresh chili or peanut sauce, bakwan jagung will definitely boost the spirit of breaking the fast, as it can also be used as a side dish for rice. Check out the crispy texture, minimal flour recipe for Manado-style bakwan jagung from the handsome Chef, Martin Praja, below.
3 pcs large sweet corn 2 stalks of celery 1 stalk of spring onion 2 cloves of garlic 1 egg 1 tbsp water 1 tsp salt 1 tsp mushroom broth 1/2 tsp white pepper 5 tbsp tapioca flour
Step 1Prepare the ingredients by cutting the corn with a knife, slicing the garlic, celery, and scallions.
Enter all the ingredients into the pan to mix well. Add water little by little. If the dough is already wet enough, do not add water anymore, okay.
Fry the batter one by one with medium heat to make it more crunchy. By frying it widely, the bakwan will become thinner and crispier.
After turning brown on both sides, lift the typical Manado corn fritters and serve them with rica-rica chili sauce for a more delicious taste. Dream friends can also serve it with roa chili sauce for a more delicious and savory flavor.
Apart from being used as a snack, typical Manado corn fritters can also be a side dish when eating rice to add a crispy texture and savory taste. Especially when Sahabat Dream eats soupy or porridge-like Manado dishes. Dream.co.id is present on the WhatsApp Channel, follow to get the latest information at this link https:\/\/bit.ly\/DreamcoidWAChannel.
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