To make delicious fried bananas, it's not only important to use bananas that are not too ripe, but also the right mixture of flour. Nowadays, there are many ready-to-use fried banana flour available in the market.

If you want to make it yourself, there is a special recipe for making fried banana flour. It is highly recommended to use ice cubes and baking soda. As a result, the fried bananas will be coated with very crispy flour. Let's take a look at the secret recipe.

- Add ice water little by little while continuously stirring until the mixture becomes thick and evenly mixed. - Make sure the mixture has a thick enough consistency to coat the bananas. - Heat oil in a pan over medium heat.

- Dip the banana slices into the flour batter until evenly coated. - Make sure the oil is hot enough before putting in the flour-coated bananas. - The bananas will make a sizzling sound if the oil is hot enough.