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"5 Ways to Properly Store Cheese to Prevent Easy Molding"

5 Ways to Properly Store Cheese to Prevent Mold

Dream - The savory taste and soft texture make cheese loved by many people. Dream's friends can also find it in various dishes, ranging from pizza, bread, pasta, biscuits, to traditional snacks.

Even though it is easy to process, cheese will easily spoil if stored improperly. Its quality will also deteriorate if not stored correctly.

5 Ways to Properly Store Cheese to Prevent Mold

The importance of storing cheese properly.

"Cheese made from milk products is quite susceptible to spoilage because of its moist texture. The moist condition of the food will trigger the growth of fungi, causing the taste, quality, even the smell and texture to change. Storing it in the refrigerator also does not guarantee the quality will be maintained. The texture of the cheese can harden or become tougher, and it may taste less delicious. Dream friends can do the following methods to maintain the quality, taste, and texture of the cheese to remain delicious."

               
1. Use Wax Wrap

1. Use Wax Wrap

One careful tip for storing cheese is to use wax wrap after opening the packaging. Wax wrap will prevent the entry of air and moisture that can damage the quality of the cheese. Make sure to wrap it tightly to prevent air from entering.

2. Place the remaining cheese in a dry container.

2. Place the remaining cheese in a dry container.

Storing cheese in an airtight container can prevent its smell from spreading to other foods in the refrigerator. Don't forget to tightly close the container or bag to ensure the quality of the cheese remains safe.

3. Save Cheese in Vegetable Drawer of the Refrigerator

Put the cheese in the vegetable drawer to keep it fresh and ready to use anytime. Choose an airtight container so that the texture and taste remain the same even if stored for a long time.

               
4. Use as Needed

4. Use as Needed

Use cheese as needed, Sahabat Dream. Don't immediately take out in large quantities.

"If the cheese is hard and long-lasting, it is better to store it in an airtight container in the coldest part of the refrigerator. If the texture of the cheese is soft, it is better to store it carefully in the refrigerator and consume it quickly to keep it delicious."

5. Sprinkle Sugar Around the Cheese

Sugar can help maintain the moisture of cheese, so its condition is not too dry or damp. In addition, sugar can also help control the temperature around the cheese. Simply sprinkle sugar around the cheese to maintain its quality.

               

"Errors to Avoid When Storing Cheese"

1. Avoid Storing Cheese in Plastic Wraps Culinary experts state that once the vacuum seal is broken, the cheese will be exposed to air, which can increase the risk of mold growth and oxidation.

2. Do Not Store Cheese Carelessly Always store cheese in a designated space to maintain its freshness. Dream friends can store cheese in the coldest area of the refrigerator to preserve its quality. 3. Do Not Treat Every Cheese the Same Each cheese has its own texture and taste. Therefore, it should be stored and processed differently. Find out how to store and process cheese according to its type to make your dish delicious.

4. Avoid storing Cheese in Dirty Places Cheese is a sensitive dairy product. If stored in dirty areas, the cheese can become contaminated and its quality will decrease or become damaged. 5. Avoid placing it in the Freezer Cheese stored in the freezer will harden and damage its texture. It is better to store cheese in a regular refrigerator to maintain its taste and proper texture. Report by Amanda Syavira/Source: Food.ndtv.com

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