"Not only that, this cake is also often decorated with various interesting toppings such as chopped cashews, meses, or sprinkles, giving it an appetizing appearance. No need to worry about finding hard-to-find ingredients, because all the ingredients needed are available in the market. Let's take a look at the following recipe, to make it yourself at home."

Ingredients:180 grams of flour120 grams of powdered sugar1 egg75 grams of butter75 grams of margarine25 grams of powdered milk25 grams of chopped cashews2 grams of powdered vanilla100 grams of dark chocolate (50-75% dark chocolate) melted with 50 grams of butter

Do the process until the dough runs out. Then, prepare the baking process. Bake the dry chocolate dipped cookies in the oven at a temperature of 150 degrees Celsius. Bake the cookies for 10-15 minutes, remove and drain until cool or the hot steam disappears. Prepare the chocolate and butter in a container, melt until mixed. Then, dip the cooked and cooled cookies and set aside.

Sprinkle with chopped cashews, syrup, sprinkle, or other desired toppings. Repeat this process until all the cookies are made. Chocolate-dipped dry cookies are ready to be served. Store in an airtight jar for a beautiful family gathering snack. It's very easy to make, right? Source: Diadona.id