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Stok Granola di Rumah Tanpa Harus Beli Agar Lebih Terjangkau

Stock Granola at Home Without Having to Buy to Make it More Affordable

Easy Way to Make Homemade Granola, Healthier and Budget-Friendly

Dream - When you want to adopt a healthy eating pattern, maybe Sahabat Dream starts to look at food ingredients that are lower in calories and more filling. One of the food ingredients that is often purchased when starting a healthy diet is granola.

Granola is often used as a topping for yogurt, a substitute for cereal with milk, or as a snack. Although it can be consumed in various ways, granola is quite expensive. That's why not everyone who is on a healthy diet consumes it.

Easy Way to Make Homemade Granola, Healthier and Budget-Friendly

If Dream friends are interested in consuming a large amount of granola, try making it yourself at home. You can save costs by buying the ingredients at an affordable store and making a stock of granola to be eaten for some time. Try this homemade granola recipe from Chef Stefani Horison below to have a plentiful stock at a more affordable price.

"Ingredients:"

200 ml agave syrup 75 grams butter 500 grams rolled oats 1 cup walnuts 1 cup pumpkin seeds 1 cup sunflower seeds 1 cup cranberries or dried cranberries Vanilla essence Salt Cinnamon

"How to Make Homemade Granola"

Step 1Mix agave syrup, melted butter, vanilla essence, and grated cinnamon into a container. Grated cinnamon can make the granola aroma more fragrant. If you want it to be more practical, try using cinnamon powder.

"Step 2"

Pour rolled oats, walnuts, pumpkin seeds, sunflower seeds, cranberries, and salt into the previously prepared mixture. Stir well. Also, mix in your favorite nuts to make it taste even more delicious.

In addition, Sahabat Dream can add flavor to granola. Cocoa powder, peanut butter, matcha powder, and others can be directly added to the granola mixture to create the desired taste, but taste testing is necessary beforehand to ensure the combination is suitable and not a failure. Especially since the granola mixture has not been baked yet.

<b>Langkah 3</b><br>

"Step 3"

Pour the mixture evenly onto the oven dish that has been lined with baking paper to prevent sticking and easy removal after baking.

<b>Langkah 4</b><br>

"Step 4"

Bake or grill a mixture of granola in the oven at a temperature of 150 degrees for 40 minutes. Make sure the granola is completely dry and not burnt after processing.

"Step 5"

Copy the granola into a closed container when it has cooled down so that it can be stored for a longer period and used as a mixture for yogurt, cereal, snacks, as well as cake or smoothie toppings.

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