Taste the Sensation of Modernized Asian Street Food

"Taste the Sensation of Modern Asian Street Food"

"Dream - Imagine tasting the deliciousness of typical Asian street snacks, without having to travel far. Now, you can experience that in Jakarta."

Taste the Sensation of Modernized Asian Street Food

BAKU, a latest lifestyle restaurant concept, brings the sensation of Asian street culinary with a modern touch in the busy and bustling SCBD area.

Led by Chef Wiem, BAKU becomes the perfect place for food enthusiasts who want to enjoy the deliciousness of Asian cuisine without having to travel far. As Arlene, Marketing Director of ISMAYA in Jakarta, said on Friday, May 17, 2024, BAKU adopts the tagline 'Not So Ordinary Asian Eats', which means serving a variety of dishes inspired by famous street food from all over Asia.

Street food, Arlene continued, is an important part of everyday life in many Asian countries, where people gather to enjoy delicious food with distinctive flavors. In BAKU, you can experience the richness of Asian flavors while reminiscing sweet memories of familiar snacks. Chef Wiem selects the best ingredients and carefully prepares each dish.

"In BAKU, our kitchen is a place for creativity and collaboration, reflecting the richness of Asian culture. We have traveled to several Asian countries to discover the best street food recipes that we serve with a modern touch. With my expertise and the passion of my team, these dishes create a harmonious and warm taste."
"Says Chef Wiem."

"Dream.co.id"

One of the uniqueness of Chef Wiem's dish is the use of coriander which adds depth to the taste. The aroma of coriander not only enriches the flavor, but also provides a tantalizing experience for the customers. Chef Wiem combines coriander with various selected ingredients to create a harmony of flavors that makes every visit to BAKU an unforgettable experience.

BAKU offers a variety of delicious dishes that indulge the taste buds and invite guests to experience the authentic flavors of Asia.

One of its flagship dishes is Wagyu Beef Pho Noodles, served with a modern flavor and Chef Wiem's special touch. This dish consists of thinly sliced wagyu brisket, beef tongue, and a blend of Asian spices that create a rich and captivating taste. Here is the experience of the Redaksi Dream.co.id when tasting the street food dish adapted by Chef Wiem at BAKU.

"Dream.co.id"

"Bone Marrow Fried Rice"

This menu becomes the most impressive dish for Chef Wiem because fried rice is served with beef bone marrow, resulting in a rich and deep flavor, then perfected with a half-cooked egg yolk on top which adds tenderness to every bite.

Crispy Southern Duck Curry

This dish serves crispy-skinned and juicy duck, topped with a rich and spicy curry sauce. The spicy and savory flavor of the curry perfectly complements the crispiness of the duck, creating a tantalizing taste harmony. Not to forget the appetizing fragrant rice, each bite presents a delightful combination of soft textures.

"Mango Sticky Rice"

This dish is not just sweet sticky rice and fresh mango, but also comes with additional touches that make it even more special.

In it, there is krumbel that gives a crispy texture and interesting texture, as well as jelly that gives a fresh and sweet touch that blends perfectly with the taste of sticky rice and mango. The thick and savory coconut milk sauce complements this dish perfectly, creating a harmony of flavors that indulges the taste buds.

With a memorable taste and warm atmosphere, BAKU, which offers dishes starting from Rp100 thousand, invites customers to enjoy the deliciousness and warmth of Asian street food on every visit. Come visit BAKU at Jl. Jend. Sudirman Kav 52-53 No.Lot 22, Electronic City Building-SCBD, Jakarta, which will officially open on May 22, 2024. Report: Mutiara Rachmah.

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