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Dream - Dream friends really like chicken? You can be creative with various types of dishes and snacks made from chicken. Not only grilled or fried chicken, try making chicken strips that are more practical to eat.
Chicken strips can not only be a delicious side dish. This protein source, processed with crispy textured flour, is also easier for children to eat because the chicken bones have been removed.
Consuming chicken strips is almost the same as chicken nuggets, but with meat that remains fibrous, so it is more filling. Making chicken strips does not have to be done with complicated ingredients and processes. Try the recipe from Culinary Content Creator, Fajar Alam, so you can make it yourself at home.
"500 grams of chicken thigh or breast fillet1 tablespoon of ready-to-use fried chicken seasoning1 sachet of chicken flavoring powder50 ml of water300 grams of low protein wheat flour200 grams of ready-to-use crispy seasoning flour"
2 tablespoons margarine or butter2 tablespoons wheat flour300 ml UHT white milk or fresh milk200 grams grated coarse red cheddar cheese
Step 1: Cut the chicken meat lengthwise to make it look like chicken strips, then pour the fried chicken seasoning, flavor enhancer, and water. Mix well. Let it sit for at least 30 minutes.
Mix wheat flour with crispy seasoning flour. After that, put in the marinated chicken. Coat the chicken with flour evenly. Put the chicken coated with flour into cold water and coat it again with flour.
Step 3Heat the oil and fry the chicken over medium heat for 10 minutes.Step 4Don't forget to make cheese sauce by mixing margarine or butter, wheat flour, UHT white milk or fresh milk, and roughly grated red cheddar cheese.
Serve chicken strips and cheese sauce to be used as a morning snack, children's lunchbox, or a delicious and filling lunch dish.
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