Experience Enjoying Pocky Biscuit Sticks at 'Omakase Dining Experience'

Pengalaman Menikmati Stik Biskuit Pocky di 'Omakase Dining Experience'

Experience Enjoying Pocky Biscuit Sticks at 'Omakase Dining Experience'

Dream - Sweet food lovers or those popularly known as 'Sweet Tooth' must be familiar with this one snack.

Famous for its biscuit sticks, Pocky, which is a product from Glico, is loved by various groups across generations. Starting from children, teenagers, to adults, everyone enjoys it. This snack has already become dear to many people's hearts. But have you ever imagined enjoying Pocky biscuit sticks with the Omakase concept served by a famous chef, Sahabat Dream?

The experience of enjoying premium-level snacks was just experienced by the Editorial Team of Dream.co.id through the Pocky Crushed Nuts Launch Event organized by Glico Indonesia. This event was held to introduce the newest and most delicious variant of Pocky, Pocky Crushed Nuts.

In this latest variant, it offers an unparalleled experience with perfect taste and premium quality. With a combination of selected whole grain, imported premium almond pieces, and a high-quality chocolate layer (double coating 2x). This is in line with Glico's own goal of 'Healthier Days, Wellbeing For Life' by presenting high-quality products, emphasizing delicious taste, and having a positive impact on health and physical well-being.

The following is the translation of the given 'Bahasa' text to 'English' while preserving any html tags: "The Editorial Team of Dream.co.id, along with other media personnel, had the opportunity to experience the Omakase Dining Experience for the first time with Chef Andrian Ishak on Saturday, May 11, 2024. The experience of tasting this Omakase session was very interesting, as the biscuit sticks were packaged using molecular cooking techniques."

There are three types of food served uniquely, which certainly bring a new color to the experience of tasting a snack.

"Launching the theme of Pocky Crushed Nuts this time provides an experience, there are many experiences that we present, one of them is Omakase," said Gorby Santosa, Brand Manager of Glico Indonesia. According to him, Omakase is very popular and happening among consumers and market segments. "Indeed, we target people with premium taste, who want to have a life like a socialite. Well, we can present the Omakase experience here," he added to explain.

In providing the Omakase Dining Experience, Glico Indonesia collaborates with Namaaz Dining and is presented directly by the restaurant's owner and chef, Chef Andrian Ishak. For the capacity of this Omakase Dining Experience, Glico provides for 36 people per day. It is divided into three sessions, so each session has a slot for only 12 people with a price of approximately Rp400 thousand per package.

Apart from Omakase, there are other interesting experiences such as Pop Up Pocky Cafe and Pocky Photobooth at Pocky Crushed Nuts Experience in Food Society Hall, Mal Kota Kasablanka, Jakarta, which took place on May 7-12, 2024. So, who managed to enjoy the sensation of eating Pocky in a special way? Report: Muhammad Taufiqur Rohman

Kuliner

Delicious and Tempting Gurih and Spicy Ayam Lodho Trenggalek Recipe

A combination of spices and coconut milk produces a thick, yellowish-green broth that perfectly penetrates the chicken meat, giving it a delicious and rich taste.