"However, in reality, martabak telur is a very simple snack. Especially if the filling of the martabak is only eggs and vegetables. The price is also quite affordable. Of course, Sahabat Dream can make martabak telur at home and customize the texture and taste according to your preference. You can also add filling according to your favorite vegetables or protein source to make it more delicious. Check out the homemade martabak telur recipe from Culinary Content Creator, Maria Nesia, below."

Sahabat Dream can add other favorite toppings to make the martabak taste more delicious and nutritious. Pieces of carrots, minced meat, mashed tofu, and shrimp can be chosen as additional toppings to make the martabak taste even more delicious.

Make egg martabak as an afternoon snack or a practical breakfast menu to be made in the morning. Dream friends can also make egg martabak as a practical meal to be eaten without eating utensils and rich in nutrients. If you want to be healthier, replace the spring roll skin with rice paper made without flour-based ingredients.