Slurrp, Make Bread Pudding with Raisin and Young Coconut Toppings

Slurrp, Bikin Pudding Roti dengan Toping Kismis dan Kelapa Muda

Slurrp, Make Bread Pudding with Raisin and Young Coconut Topping.

Dream - Tired of salty and savory snacks while watching a movie? Try making this sweet dish. Who can resist the deliciousness of pudding combined with the softness of bread, served with raisin and young coconut toppings.

This bread pudding menu not only indulges the taste buds with its soft texture, but also tempts the appetite with the combination of sweet and sour flavors that come from raisins. Of course, you can directly make this recipe at home, my dream friend.

The translation of the given 'Bahasa' text to 'English' while preserving any HTML tags is as follows: "The way to make it is very easy, you can follow the following recipe from a chef who shares the way to make bread pudding on his personal Instagram account, @devinahermawan."

"Ingredients"

200 grams of baguette bread or white bread 35 grams of melted margarine 100 grams of powdered creamer 50-70 grams of granulated sugar 230 ml of water 3 eggs 1 teaspoon of vanilla flavoring ½ teaspoon of salt sufficient amount of young coconut meat sufficient amount of raisins

"How to Make Bread Pudding"

First, cut the bread into medium-sized pieces with a square shape or according to preference.

"Step 2"

Prepare a bowl and mix powdered creamer, eggs, granulated sugar, salt, and vanilla flavoring. Then, slowly add water to the mixture while stirring gently.

"Step 3"

After all the dough is mixed, add melted margarine and stir again until evenly distributed.

"Step 4"

Prepare a heat-resistant container and grease the container with butter. Arrange some bread, grated coconut, and raisins in the container.

"Step 5"

Do the above steps again by adding the remaining bread and grated coconut, then sprinkle raisins and pour the previously made pudding mixture. Let it sit until absorbed.

"Step 6"

Bake the bread pudding in the oven at a temperature of 175°C for 45-60 minutes until the top is golden brown.

Pudding bread with young coconut and raisin toppings ready to be served. Enjoy the sweetness of the pudding mixed with the soft texture of the bread in every bite. Good luck, Dream friends. Report: Aisyah Cryshanty.