Make Cheese Burger Soup, Delicious and Warm in Rainy Weather

Create Cheese Burger Soup, Delicious and Warm in Rainy Weather.

Make Cheese Burger Soup, Delicious and Warm in Rainy Weather

Dream - Cheese burger is everyone's favorite fast food dish. Its savory taste of cheese and meat, combined with various textures, makes cheese burger loved by both young people and adults.

The popularity of the dish has inspired several culinary enthusiasts to get creative with its taste in order to create new menus, such as cheeseburger pizza.

The menu instantly became a favorite of many people. In fact, the dish is also enjoyed by people who don't like the taste of cheese burgers but love pizza.

The taste of a cheese burger can also be applied to various dishes, one of which is soup. Soup with the taste of a cheese burger can be a creamy and savory favorite dish in the rainy season. Check out the recipe for cheese burger soup from Culinary Content Creator, the owner of the Instagram account @adelscooking, below.

"Ingredients:"

450 grams of minced meat 1 onion 1/2 teaspoon of salt 1/2 teaspoon of pepper 1 tablespoon of soy sauce 2 potatoes 1/2 tomato

400 ml chicken broth 250 ml milk 5 slices of cheddar cheese 3 tsp powdered cheese 1 tsp mushroom broth 1/2 tsp sugar 5 tbsp cornstarch solution 4 pieces of sliced beef

"How to Make Cheese Burger Soup"

Step 1: Prepare the ingredients, then dice the potatoes, tomatoes, and onions. Also, slice the beef and air fry until crispy texture.

"Step 2"

Enter a little oil, ground meat, onions, salt, pepper, and soy sauce into the pot. Stir well and cook until the meat changes color.

"Step 3"

Add potatoes, tomatoes, chicken broth, and milk, then mix well. Cook until the potato texture is softer or about 15 minutes.

"Step 4"

Insert cheddar slice cheese into the mixture and stir well. Let it simmer for a few moments until the soup boils.

"Step 5"

Add powdered cheese, mushroom broth, and sugar. Stir well.

Step 6

If the cheese has melted completely, add the cornstarch solution, then stir well. Let it sit for 3-5 minutes until the soup thickens.

Step 7

Add sliced beef that has been airfried into the soup to enhance the meaty flavor and crispy texture. After that, serve the soup when it's raining to make the body feel warmer.

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